PostPosted:Sat Jul 14, 2007 10:03 am
My son-law made the Food Sec of The Philadelphia Inquirer on Thursday, July 12th. "Good Taste"... U-Cook-Em crabcakes. It was a small piece about his take out restaurant in STone Harbor New Jersey... "Back Bay Seafood". Can't wait until the second store opens in South Jersey this winter. Good Luck Babe!!!!